Antonino Cannavacciulo is preparing to open its restaurants. After the take away of turin is Novara, also the other premises (the Relais Villa Crespi to Lake Orta with the Antonino Cannavacciuolo restaurant is Laqua Charme & Boutique in Meta di Sorrento in addition to Banco di Cannavacciuolo to the outlet of Vicolungo, also in the Novara area) are about to leave.
“The kitchen of the Relais Villa Crespi is my beating heart – continues Antonino Cannavacciuolo – here, with modern technology, we decontaminate all the air and surfaces. We respect the distances, we organize the restaurant tables as indicated, but the flavors are not, those are still ours. The Bistros of Novara and Turin are ready to open to the public, indeed they will be the first to do so on Saturday and in these weeks they will maintain the delivery and take away service “.
“We are ready to raise people’s morale through good food and a real and safe welcome – explains Cannevacciuolo -. Our mission is to enchant guests through our hospitality world, with authentically Italian attentions and emotions, giving even more value to the time we live. As far as sanitization is concerned, we use the latest generation of products and systems, purification through a technology developed by NASA, Bio Allergy Free and ozone-conversion systems ”.
© reproduction reserved